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赋能农民与企业
引领有机废物的创新转化
推动碳移除与可持续发展的新力量

Agricultural Waste: A $120 Billion Global Crisis
Every year, the world generates $120 billion worth of agricultural waste, with over 4 billion tons of biomass residues burned annually. This widespread practice results in massive CO2 emissions contributing to climate change. Agricultural waste burning releases enormous amounts of carbon dioxide into the atmosphere. This practice contributes significantly to global greenhouse gas emissions, exacerbating climate change. Some estimates suggest that agricultural waste burning accounts for up to 3% of global CO2 emissions annually.
Beyond CO2, burning agricultural waste releases a cocktail of harmful pollutants, including particulate matter, nitrogen oxides, and volatile organic compounds. These pollutants contribute to smog formation and can cause severe respiratory issues, particularly in rural areas where burning is most prevalent. The World Health Organization estimates that air pollution from various sources, including agricultural burning, leads to millions of premature deaths globally each year.
The $120 billion of agricultural waste represents an enormous untapped resource. Instead of being burned, this biomass could be transformed into valuable products such as:
- Biochar for soil enhancement and carbon sequestration
- Biofuels for renewable energy production
- Organic fertilizers to reduce dependency on chemical alternatives
- Raw materials for bio-based products and industries
In China specifically, the potential is vast. With an estimated 837 million tons of crop straw produced annually, of which 137 million tons are not effectively utilized, there's a significant opportunity for resource recovery and value creation.
This global challenge calls for innovative solutions to transform agricultural waste from an environmental hazard into a valuable resource. The agricultural waste sector, particularly in China, represents a critical frontier for sustainable development. By implementing advanced technologies like those offered by Greenchar - combining biochar production with IoT and MRV systems - we can address multiple challenges simultaneously:
We mitigate climate change by reducing emissions and sequestering carbon,
Improve air quality and public health in rural areas,
create new economic opportunities in the circular economy, enhance soil health and agricultural productivity, and reduce dependency on fossil fuels through bioenergy production.
The transformation of this sector has the potential to yield significant environmental, economic, and social benefits, making it a key area for innovation and investment in the coming years.
Beyond CO2, burning agricultural waste releases a cocktail of harmful pollutants, including particulate matter, nitrogen oxides, and volatile organic compounds. These pollutants contribute to smog formation and can cause severe respiratory issues, particularly in rural areas where burning is most prevalent. The World Health Organization estimates that air pollution from various sources, including agricultural burning, leads to millions of premature deaths globally each year.
The $120 billion of agricultural waste represents an enormous untapped resource. Instead of being burned, this biomass could be transformed into valuable products such as:
- Biochar for soil enhancement and carbon sequestration
- Biofuels for renewable energy production
- Organic fertilizers to reduce dependency on chemical alternatives
- Raw materials for bio-based products and industries
In China specifically, the potential is vast. With an estimated 837 million tons of crop straw produced annually, of which 137 million tons are not effectively utilized, there's a significant opportunity for resource recovery and value creation.
This global challenge calls for innovative solutions to transform agricultural waste from an environmental hazard into a valuable resource. The agricultural waste sector, particularly in China, represents a critical frontier for sustainable development. By implementing advanced technologies like those offered by Greenchar - combining biochar production with IoT and MRV systems - we can address multiple challenges simultaneously:
We mitigate climate change by reducing emissions and sequestering carbon,
Improve air quality and public health in rural areas,
create new economic opportunities in the circular economy, enhance soil health and agricultural productivity, and reduce dependency on fossil fuels through bioenergy production.
The transformation of this sector has the potential to yield significant environmental, economic, and social benefits, making it a key area for innovation and investment in the coming years.
China's 100 Million Ton Food Waste Crisis: A Growing Threat to Sustainability
In the world's most populous country, an alarming trend is unfolding. China, with its rapid urbanization and changing consumption patterns, is facing an unprecedented food waste crisis. Every year, a staggering 100 million tons of food waste is discarded, equivalent to the weight of nearly 10,000 Eiffel Towers.
The Scale of the Problem:
• 100 million tons of food waste annually
• Over 170 million tons of municipal solid waste, with organic waste as a significant component
• Food waste accounts for approximately 30-40% of China's total municipal solid waste
Environmental Impact:
Greenhouse Gas Emissions: When food waste decomposes in landfills, it releases methane, a potent greenhouse gas that is 25 times more harmful than CO2 in trapping heat in the atmosphere.
Water Pollution: Leachate from decomposing food waste can contaminate groundwater and nearby water bodies, threatening ecosystems and human health.
Land Use: The massive volume of waste requires extensive landfill space, leading to land degradation and loss of potential agricultural or natural areas.
Resource Depletion: Wasted food represents squandered water, energy, and labor used in its production, processing, and transportation.
Economic Consequences:
• The economic value of this wasted food is estimated to be in the billions of yuan annually.
• Waste management costs for municipalities are skyrocketing, straining local budgets.
• Potential loss of revenue from recyclable materials and energy production.
Social Implications:
• Contrast between food waste and food insecurity highlights social inequalities.
• Public health risks from improper waste management, including disease vectors and air pollution from waste incineration.
Challenges in Management:
Inadequate Infrastructure: Many cities lack proper waste sorting and processing facilities.
Low Public Awareness: Despite government campaigns, public understanding of waste sorting and reduction remains limited.
Regulatory Hurdles: Implementation and enforcement of waste management policies vary across regions.
The Path Forward:
Addressing China's food waste crisis requires a multi-faceted approach:
Enhanced Waste Management Infrastructure: Investing in modern composting and anaerobic digestion facilities.
Policy Implementation: Stricter enforcement of waste sorting regulations and incentives for waste reduction.
Public Education: Comprehensive campaigns to raise awareness about food waste and proper disposal methods.
Technology Integration: Utilizing IoT and AI for efficient waste collection and processing.
Circular Economy Initiatives: Promoting the use of food waste for biogas production, composting, and animal feed.
At Greenchar, we're at the forefront of this challenge, turning food waste into valuable resources through our innovative biochar and carbon credit solutions. By transforming this environmental threat into an economic opportunity, we're paving the way for a more sustainable future in China's waste management sector.
Join us in our mission to tackle China's food waste crisis and create a cleaner, greener future for all.
The Scale of the Problem:
• 100 million tons of food waste annually
• Over 170 million tons of municipal solid waste, with organic waste as a significant component
• Food waste accounts for approximately 30-40% of China's total municipal solid waste
Environmental Impact:
Greenhouse Gas Emissions: When food waste decomposes in landfills, it releases methane, a potent greenhouse gas that is 25 times more harmful than CO2 in trapping heat in the atmosphere.
Water Pollution: Leachate from decomposing food waste can contaminate groundwater and nearby water bodies, threatening ecosystems and human health.
Land Use: The massive volume of waste requires extensive landfill space, leading to land degradation and loss of potential agricultural or natural areas.
Resource Depletion: Wasted food represents squandered water, energy, and labor used in its production, processing, and transportation.
Economic Consequences:
• The economic value of this wasted food is estimated to be in the billions of yuan annually.
• Waste management costs for municipalities are skyrocketing, straining local budgets.
• Potential loss of revenue from recyclable materials and energy production.
Social Implications:
• Contrast between food waste and food insecurity highlights social inequalities.
• Public health risks from improper waste management, including disease vectors and air pollution from waste incineration.
Challenges in Management:
Inadequate Infrastructure: Many cities lack proper waste sorting and processing facilities.
Low Public Awareness: Despite government campaigns, public understanding of waste sorting and reduction remains limited.
Regulatory Hurdles: Implementation and enforcement of waste management policies vary across regions.
The Path Forward:
Addressing China's food waste crisis requires a multi-faceted approach:
Enhanced Waste Management Infrastructure: Investing in modern composting and anaerobic digestion facilities.
Policy Implementation: Stricter enforcement of waste sorting regulations and incentives for waste reduction.
Public Education: Comprehensive campaigns to raise awareness about food waste and proper disposal methods.
Technology Integration: Utilizing IoT and AI for efficient waste collection and processing.
Circular Economy Initiatives: Promoting the use of food waste for biogas production, composting, and animal feed.
At Greenchar, we're at the forefront of this challenge, turning food waste into valuable resources through our innovative biochar and carbon credit solutions. By transforming this environmental threat into an economic opportunity, we're paving the way for a more sustainable future in China's waste management sector.
Join us in our mission to tackle China's food waste crisis and create a cleaner, greener future for all.


应对巨大的全球废物危机:为净零未来解锁可持续解决方案
在绿炭盛世科技,我们相信废物是我们最宝贵但尚未开发的资源。我们帮助中国的企业以可持续的方式管理其废物。通过将各种形式的有机废物转化为固碳生物炭,我们显著减少了碳排放,为环境保护做出了贡献,并使企业能够通过国际验证的碳信用额获得额外利润。
食物垃圾
来自餐馆、食品加工厂、酒店、学校和家庭的有机废物。
农业废弃物
作物残渣、谷壳、牲畜粪便和其他农场副产品。
我们的工作
林业和绿色废弃物
木屑、锯末和其他木材工业残留物。
污水污泥
处理废水处理副产品。市政和工业废水处理厂
公司简介
我们为农民提供专有技术,以生产符合国际标准的生物炭。我们逐步指导他们完成以下三个阶段的过程。
1. 废弃农业生物量的采购(例如麦秸/椰子壳/竹子/稻壳)
2. 生物量热解(低氧加热)形成生物炭
3. 生物炭作为土壤肥料的应用
我们在整个生产过程中收集数据并自动生成生产报告。我们提交这些报告进行验证并获得碳信用额。一旦这些碳信用额发放,我们就会将其出售给我们的合作伙伴和市场。如今,一个碳信用额(代表一吨二氧化碳的去除)的平均交易价格为 176 美元。
三步流程
生物质 > 热解 > 生物炭



产品特征
01.
基于云的web应用程序,包含所有必要的指南和视频
02.
用于记录数据和照片的移动应用程序,具有离线功能
03.
将数据处理并合成报告和仪表板的算法
04.
与碳信用认证机构和热解机的 API 集成
05.
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